Cocoa Mademoiselle: Chinese BBQ Ribs
Posted on February 23rd, 2010 by
From BBQ Ribs:
And here’s the ribs recipe that I made for Chinese New Year. With really tender meat just coming off the bone and a great, sticky caramelized crust, these were a big hit that day. The recipe was adapted from RasaMalaysia….
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Cocoa Mademoiselle: Chinese BBQ Ribs
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