Dolinsky Names the BBQ Ribs He Does Like
Posted on August 14th, 2010 by
Here’s an interesting post from BBQ Ribs:
Pitmaster legend Mack Sevier at Uncle John’s BBQ. Photo: Michael Gebert Last week Steve Dolinsky stirred up controversy by roasting some of the city’s best-loved rib joints – most of them places that don’t so much barbecue, i.e. cook over an actual flame, as bake in barbecue sauce in an oven.
Read the original post here:
Dolinsky Names the BBQ Ribs He Does Like
Filed under: BBQ Ribs
