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	<title>Piggy Ribs BBQ Blog &#187; Barbecue</title>
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	<description>Smoking Pork Ribs: Tips, Recipes, and Tools For Making Smoked Ribs Great.</description>
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		<title>Righteous Ribs</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/righteous-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/righteous-ribs/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 20:13:52 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Best Barbecue Ribs]]></category>

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		<description><![CDATA[Righteous Ribs or Worlds Best Barbecue Ribs ... worlds best barbecue ribs. righteous ribs. HubPages. about us. blog. guide. affiliates. advertise ...]]></description>
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		<title>Callie Sinkinson. e-PRO, ABR : LOCK THREE Summer Schedule</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/callie-sinkinson-e-pro-abr-lock-three-summer-schedule/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/callie-sinkinson-e-pro-abr-lock-three-summer-schedule/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 20:13:51 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Best Barbecue Ribs]]></category>

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		<description><![CDATA[Grill masters from Ohio, Texas and the Carolinas are determined to prove they can serve up the best barbecue ribs and create the most smokin' sauce. Bring the whole family for barbecue bliss, rides, live music and sizzlin' summer fun! ... ]]></description>
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		<title>Trimming Spare Ribs</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/trimming-spare-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/trimming-spare-ribs/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 20:13:03 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Barbeque Ribs]]></category>

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		<description><![CDATA[The typical rack of pork spare ribs has a lot more than just the ribs. The actual rib section, what you might get at a restaurant or see in barbecue competitions is a portion of the whole spare rib section. If you get to know your ribs and know how to trim them you will be able to smoke or grill great barbecue ribs without any trouble. The trouble comes from the uneven cooking that this big sheet of meat is going to give you, so you need to know how to trim.]]></description>
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		<title>Fall-Off-The-Bone Slow Cooked Barbecue Ribs</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/fall-off-the-bone-slow-cooked-barbecue-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/fall-off-the-bone-slow-cooked-barbecue-ribs/#comments</comments>
		<pubDate>Sun, 26 Apr 2009 20:13:03 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Barbecue Sauce]]></category>
		<category><![CDATA[Barbeque Ribs]]></category>

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		<description><![CDATA[At the beginning of the week, I told you how I got talked into getting a slow cooker, and how ridiculously easy it is to use. ( post ) Well, here's a recipe for barbecue ribs you can try this weekend, that shows how insanely simple it is to have fall-off-the-bone ribs, without having to tend the grill for 8 hours. Put your tongs away, you won't need 'em. Slow Cooker Ribs 3 lbs Ribs 2 cups barbecue sauce Salt and Pepper Garlic Preheat your oven to 400 degrees. Sprinkle ribs with s]]></description>
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		<title>SMOKING RIBS IN HD &amp; BBQ-HOW TO SMOKE &#8211; FALL OF THE BONE PORK BABY BACK RIBS</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/smoking-ribs-in-hd-bbq-how-to-smoke-fall-of-the-bone-pork-baby-back-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/smoking-ribs-in-hd-bbq-how-to-smoke-fall-of-the-bone-pork-baby-back-ribs/#comments</comments>
		<pubDate>Sat, 25 Apr 2009 23:05:55 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Barbeque Ribs]]></category>

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		<description><![CDATA[I USE A SIX HOUR PROCESS TO SMOKE PORK BABY BACK RIBS, PLEASE STAY TUNED FOR A MORE THOROUGH VIDEO ON THE STEP BY STEP.]]></description>
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		<title>Barbecue Festival&#8211;History</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/barbecue-festival-history/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/barbecue-festival-history/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 16:23:54 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Festivals]]></category>

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		<description><![CDATA[The 26th Annual Barbecue Festival is set for Saturday, October 24th, 2009. ... In 1984, the Barbecue Festival attracted approximately 30,000 people and the ...]]></description>
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		<title>Lexington NC Barbecue Festival: One of the Best Small Town Festivals in &#8230;</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/lexington-nc-barbecue-festival-one-of-the-best-small-town-festivals-in/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/lexington-nc-barbecue-festival-one-of-the-best-small-town-festivals-in/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 16:23:54 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Festivals]]></category>

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		<description><![CDATA[If you're looking for good food and a good time, then mark your calendar and plan to attend the Lexington North Carolina Barbecue Festival.]]></description>
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		<title>Ribs for his pleasure</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/ribs-for-his-pleasure/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/ribs-for-his-pleasure/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 16:23:17 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>
		<category><![CDATA[Barbeque Ribs]]></category>

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		<description><![CDATA[ slworking2 has added a photo to the pool: Bison ribs at the Original Roadhouse Grill ]]></description>
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		<title>Baby Back Pork Ribs</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/baby-back-pork-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/baby-back-pork-ribs/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 16:23:15 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Pork Ribs]]></category>
		<category><![CDATA[Smoked Pork Ribs]]></category>
		<category><![CDATA[Smoking Pork Ribs]]></category>
		<category><![CDATA[pork ribs]]></category>

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		<description><![CDATA[From Bon Appétit - July 1995 CLARK'S BARBECUED PORK RIBS At Clark's Outpost Barbecue in Tioga, Texas, Warren Clark uses St. Louis-style pork ribs (slabs of ribs that have been trimmed to [&#8230;]]]></description>
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		<title>In Honor of Honey 1 Barbecue: Barbecue Ribs</title>
		<link>http://piggyribs.com/barbecue_blog/2009/04/in-honor-of-honey-1-barbecue-barbecue-ribs/</link>
		<comments>http://piggyribs.com/barbecue_blog/2009/04/in-honor-of-honey-1-barbecue-barbecue-ribs/#comments</comments>
		<pubDate>Fri, 24 Apr 2009 16:22:34 +0000</pubDate>
		<dc:creator>PiggyRib</dc:creator>
				<category><![CDATA[Barbecue]]></category>
		<category><![CDATA[Barbecue Ribs]]></category>

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		<description><![CDATA[I returned home from a weekend in Ohio to to find that a fire had struck Honey 1 Barbecue .]]></description>
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